DNL Consultants can either provide training or assist you to develop in-house programs so you can deliver training as and when required by your business.

We can deliver food safety, HACCP and food security training from a basic, uncertified Induction course up to Level 4/Management training.

We also have experience in developing and providing training for airlines and other travel catering and logistics companies on service design and delivery, menu design (including Buy-on-board), and galley/ loading planning.